Healthy bodies mean alert brains that are ready to learn.
Our snacks and lunches are freshly prepared daily by our on-staff chef. She diligently plans each meal incorporating a variety of flavors, nutrients, textures, and colors making our meals colorful, fun, and tasty. The vast majority of our meals are prepared with natural and fresh ingredients, avoiding pre-processed foods whenever possible.
Meal times are great opportunities for our students to practice the Grace & Courtesy lessons learned in the Montessori classroom. Our students get to independently set the table, serve their own food, and clean up after themselves, all while interacting and having pleasant conversations with one another and their teachers.
Eating together and using family-style serving encourages children to try new foods. If your child has been a little reluctant to eat at home, we are confident that he will eventually become more open to trying new foods and meals after he spends some time with us.
Monthly Menu
| M | T | W | T | F | S | S |
|---|---|---|---|---|---|---|
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29
HOLIDAY BREAK – SCHOOL CLOSED |
30
HOLIDAY BREAK – SCHOOL CLOSED |
31
HOLIDAY BREAK – SCHOOL CLOSED |
1
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2
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3
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4
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5
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6
Rice Cakes, SunButter & Jelly Meatball Pasta, Garlic Bread, & Chex Mix w/ Cucumber Coins & V. Veggie Pasta |
7
Yogurt w/ Granola Chicken Tortilla Soup, Chips & Soft Pretzels w/ Honey Mustard V. Veggie Tortilla Soup |
8
Breakfast Bread Pulled Pork Nachos, Roasted Green Smoothie w/ Crackers V. Black Bean Nachos |
9
Bagels w/ Cream Cheese Antipasto Pasta, Garlic Sticks, Pepperoni, pickles w/ Goldfish V. Veggie Pasta |
10
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11
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12
Scrambled Eggs w/ Potatoes Turkey & Cheese Veggie Wraps, Tangerines & Goldfish V. Avocado Cheese Veggie Wraps |
13
Biscuits & Jam Southwest Beef Chili, Corn Bananas & Graham Crackers V. Three Bean Chili |
14
Veggie Hashbrowns Green Enchiladas, Rice & Beans, Fresh Fruit w/ Wheat Thins V. Green Enchiladas w/ Beans |
15
Mango Lassi w/ Crackers Pepperoni Pizza, Caesar Salad, & Veggie Tray w/ Ranch & Cheez it
V. Cheese Pizza |
16
Cinnamon Toast w/ Peaches Beef Stroganoff w/ Pasta, Fresh Fruit w/ Veggie Chips V. Veggie Stroganoff |
17
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18
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19
SCHOOL CLOSED |
20
Scrambled Eggs w/ Ham BBQ Chicken Sliders, Rainbow Chocolate Tofu Dip w/ Pretzels V. Veggie BBQ Sliders |
21
Breakfast Bread Minestrone Soup, Garlic Bread, Queso w/ Chips V. Veggie Soup |
22
Boiled Eggs w/ Avocado Toast White Bean Chicken Chili, Saltines, & Fresh Fruit Chef’s Smoothie & Crackers V. White Bean Chili |
23
Banana SunButter Sandwiches Bacon Mac & Cheese, Roasted Oranges & Vanilla Wafers V. Veggie Mac & Cheese |
24
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25
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26
Toasty O’s, Milk & Dry Fruit Beef & Broccoli, Basmati Rice, & Baby carrots, Crackers, & V. Tofu & Broccoli |
27
Strawberry Smoothie w/ Garbanzo & Cauliflower Soup, Pepperoni, Cheese, & Crackers V. Entrée is Vegetarian |
28
Breakfast Bread Caldo de Pollo, Rice, & Fresh Fruit Tropical Smoothie w/ Chex Mix V. Caldo de Verduras |
29
Hashbrowns w/ Ketchup Frito Pie, Corn on the Cob, Apples & SunButter V. Veggie Frito Pie |
30
Scramble Egg Tacos Spinach Basil Pesto Pasta, Cheese Cubes w/ Fresh Fruit
V. Entrée is Vegetarian |
31
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1
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